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How to Make Gravy

How to Make Gravy

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Gravy goes well with many different meals. It brings a delicious dash of extra flavor and you can make it in just a few minutes. 5-Minute Crafts brings you 2 easy gravy recipes: a traditional one and a vegan alternative so that everyone can enjoy it.

Ingredients:

  • 3 tablespoons of butter
  • 3 tablespoons of all-purpose flour
  • 1 cup of turkey pan drippings
  • 2 cups of low-sodium chicken broth
  • Salt
  • Ground black pepper
  • 1 teaspoon of freshly minced thyme
  • 1 teaspoon of freshly minced sage

Step 1

Melt the butter in a saucepan over medium heat.

Step 2

Add flour and whisk until golden for around 1 minute.

Step 3

Add the turkey pan drippings and whisk it all together.

Step 4

Bring the mixture to a boil. Then reduce the heat and simmer gently until it’s slightly thickened.

Step 5

Stir in the fresh herbs.

Step 6

Add the chicken broth and whisk everything together with the herbs.

Step 7

Season it with salt and pepper. Mix everything together.

Step 8

Simmer for around 10 minutes. Gradually add more broth if the gravy is too thick.

Ingredients:

  • 2 tablespoons of vegan butter or margarine
  • 1 onion (diced small)
  • 2 tablespoons of flour
  • 1 teaspoon of garlic salt
  • 2 tablespoons of cornstarch
  • 1 1/2 cups of vegetable broth
  • 1 tablespoon of nutritional yeast (optional)
  • 2 tablespoons of soy sauce

Step 1

Heat the vegan butter or margarine over medium heat in a large skillet.

Step 2

Add onions and sauté for around 2 minutes.

Step 3

Add the flour and garlic salt. Sauté everything together for about 5 minutes. Stir often so that the flour doesn’t burn.

Step 4

Add the vegetable broth and cornstarch. Stir everything well.

Step 5

Once you bring it to a boil, reduce the heat to low or medium-low. Let it simmer slowly and stir things frequently to make sure no clumps form. Stir until it thickens.

Step 6

Add the nutritional yeast (optional) and soy sauce. Reduce the heat to very low.

Step 7

Cook everything for 1 more minute, stirring along the way. If needed, you can add more liquid.

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