Baked potatoes come in many different interpretations. The potatoes are baked unpeeled. Sometimes it is first recommended to boil and cut them, but it’s okay to bake raw tubers too. Perfectly baked potatoes are soft on the inside and crispy on the outside. They can be cooked in the oven or microwave.
Baked potatoes in foil can be cooked faster, and the foil preserves heat longer.
Ash-roasted potatoes are a dish to which the ash gives a special unique flavor. You can bake the potatoes in the usual way or in foil. Season the finished potatoes with butter, sour cream, and greenery.
Potato gratin is a baked dish in French cuisine made of sliced potatoes, cream, and cheese.
Potato casserole comes in many different forms. Among the variety of recipes for potato casseroles, we’d like to mention options with meat, cheese, sweet potatoes, marshmallows, and others.

Comments to article «What Dishes Can Be Cooked From Potatoes, and 30+ Ideas for Every Day Eats»