Food

We grow up having a very specific idea about fruits and vegetables, but in reality, these ideas might be wrong. The fruits we think are vegetables may actually turn out to be berries or something else entirely.

It can be tough to know what type of potato to use when cooking specific recipes, as there are so many out there. With that in mind, 5-Minute Crafts created a guide to help you with this.

Since burgers are a popular dish all over the world, that means there are lots of different recipes out there. The tips in this article are mostly valid for a regular American cheeseburger, which, broadly speaking, can either be a thin, Shake Shack-like smashed burger or a thick, juicy bistro-like burger.With that in mind, 5-Minute Crafts compiled a few hacks that can turn a great burger into an amazing one.

When it comes to snacks, it can be very easy to overeat. However, there are lots of smart snack options that are low in calories yet filling and satisfying. 5-Minute Crafts will tell you how to beat your hunger with the least calories and the most benefits.

Mastering the art of seasoning is an essential skill if you want to create delicious meals. It might seem intimidating in the beginning, but actually, it’s quite an easy thing. All you need to do is practice, experiment, and taste. 5-Minute Crafts is ready to assist you in this by showing you our guide to proper seasoning.

Many people love starting their days with a cup of fresh coffee. This drink not only makes you feel more awake but also makes you feel cozy. In different countries, this drink is made in totally different ways.

People drink around 2.25 billion cups of coffee every day and there are a lot of ways of making coffee. But not everyone knows how to make classic Turkish coffee.

From field spots, to tails, to size — picking the right watermelon can be challenging sometimes, but with the help of 5-Minute Crafts, you will now always be able to pick the right ones!

Garlic is one of the most common ingredients in the world. And while it seems obvious how to use it, there are many things to take into consideration if you really want to master recipes that call for its characteristic sweet but intense flavor. Even if you’re making something simple, like a vinaigrette, your dressing can benefit if you know your way around a head of garlic. 5-Minute Crafts is showing you how to up your garlic game to become a pro.

If you’ve ever wondered what delicious meal you can cook with mushrooms, you’ll find this article really useful.

Loaf, baguette, brioche, sourdough, and more — these are a few examples of the most common types of bread. This is a staple food in so many households, but oftentimes, we don’t get the chance to eat all of it before it goes stale. 5-Minute Crafts will now show you a few easy tricks to revive dry or hardened bread.

While there are many types of salt, it’s important to remember that at the end of the day, edible salt, no matter how it’s marketed, is pretty much sodium chloride. In fact, all salt originates from the oceans and seas, even if it isn’t harvested directly from the water, so what matters the most is how it’s produced and not its origin. Different production methods mean resulting salts are distinct in size and structure, which, in turn, affects their purpose and sometimes their flavor too. 5-Minute Crafts made a salt cheat sheet for you to know how to use this key ingredient that’s actually a flavor potentiator like a pro.

The zucchini is rich in minerals and vitamins, including potassium, phosphorus, magnesium, calcium, vitamin C, and riboflavin. It also contains vitamins B6, A, E, and K, along with sodium, zinc, and iron, and it has a high water content of 94%. This vegetable is indispensable if you’re trying to keep an eye on your weight, as dishes made from zucchinis are nutritious and, at the same time, low in calories.

We keep hearing from fitness coaches, dieticians, and healthy lifestyle enthusiasts about the “big 3,” meaning protein, fat, and carbohydrates. Our bodies use them for proper functioning.

Today, veganism is becoming increasingly popular, so thinking of new ways of cooking can come in handy, like if you’re throwing a BBQ and have invited vegans or vegetarians over. 5-Minute Crafts would like to share 2 ways to make carrot dogs.

The egg is one of the simplest foods that you can make hundreds of breakfast dishes with, from scrambled eggs to a poached egg. This variety is achieved through a few simple tricks.

Pizza is tricky when it comes to its temperature. If you leave it on the table unattended for a while, it turns gummy. If you heat it too much, the crust dries up. The best way to enjoy a pizza is when it’s warm to the touch and it gleams just the right way. So 5-Minute Crafts collected some tips to help you keep your pizza warm for a longer time.

It’s really hard to imagine a simple lunch or a dinner party without bread. And in order to learn more about the different types of this popular food, read our article.

Eating with chopsticks may seem intimidating at first, especially when you’ve been raised to use spoons and forks at the dinner table. But 5-Minute Crafts found the simplest way to use chopsticks by holding it correctly and following some basic etiquette. Read on to learn more.

Each housekeeper has their own recipe for the perfect dough. But if you strive to eat something new like meringue cookies, choux pastry, or homemade pasta, you might find our article very useful.