Food

Vegan cakes can be very easy and quick to make, and this one is the best example. 5-Minute Crafts will show you how to make a cake in under 10 minutes using just 3 ingredients.

The earliest attested mention of cheesecake was by the Greek physician, Aegimus (fifth century BCE), who wrote a book on the art of making such cheesecake. Each country has its own interpretation of this famous dessert. Still, the modern cheesecake made of cream cheese has a distinctive creamy taste and light texture.

Beef tongue in aspic is a fine delicacy that can become the main meal of almost any event. It will look especially great if you decorate it with eggs, carrots, lemon, and parsley.

Apple puree is a mashed mass of fresh apples with or without added sugar. It is often used as baby food, and in North America and some European countries, it’s served as a sauce for meat, poultry, or vegetables. Alternatively, apple puree can be used as a filling for sweet pies.

Pickling onions adds some extra crunch and taste, and they’re really delicious this way. 5-Minute Crafts will now show you how you can pickle yours at home in just a few minutes.

Even if you don’t have an oven, you can still treat yourself to some delicious chocolate cake. All you need is a pan, some simple ingredients, and around 15 minutes to complete everything.

Oatmeal makes for a delicious breakfast that is very easy to make. 5-Minute Crafts will show you 3 different tasty oatmeal recipes so you can make yours in just a few minutes.

If you have chosen to follow a ketogenic diet, i.e., low in carbohydrates and high in fat, you may be wondering where to start organizing your weekly menu. The meals you prepare don’t have to be too elaborate, especially if you have little time to cook. But what they can’t lack is flavor. 5-Minute Crafts offers you some savory and sweet ketogenic recipes that are very simple to make, with ingredients that are easy to find and delicious to enjoy every day.

Traditionally, goulash is related to Hungarian cuisine and is considered to be a type of thick soup or stew. However, outside Hungary, this dish has gone through various modifications. There are different variations of goulash in Austria, Croatia, some regions in Italy, and the USA. In any case, most people know this dish as a second course that represents a ragu made from boneless meat, and that’s the very recipe we’d like to share with you.

Chilaquiles is a tasty meal traditionally served in Mexican homes for breakfast, but it can also be enjoyed for lunch or devoured at dinner, as it can be prepared in many ways. For example, chilaquiles can be served with beef, eggs, chicken, or simply paired with a generous amount of cheese. 5-Minute Crafts brings you a quick and easy recipe for this classic Mexican dish.

Spaghetti squash is a healthy alternative to typical spaghetti. It’s delicious and goes well with a lot of seasonings and sauces. 5-Minute Crafts will show you how to cook it in just a few steps.

We all come across situations when we need to quickly cook breakfast, lunch, or dinner and have very little time to spare for this activity. It’s for these cases that we compiled some recipes for dishes that can be easily cooked in a microwave oven.

Angel wings are thin and crispy pastries shaped into thin twisted ribbons. Cooking angel wings requires simple ingredients and they’re served with a topping of powdered sugar, cocoa powder, dried grapes, or nuts. There are different versions of this dessert in different countries.

Cauliflower is a source of fiber and vitamins. It’s rich in calcium, magnesium, potassium, and phosphorus, as well as vitamins C, K, and vitamins of group B. In addition, it’s low in calories — one cup (107 g) of cauliflower contains only 27 calories.

When you have no time to prepare breakfast, but still want a healthy and nutritious meal — overnight oatmeal can be the perfect choice. The best thing about it is that you can customize it by adding your favorite ingredients and create lots of combinations. Enjoy it cold or warmed up in the microwave — this creamy treat will always taste good!

The beginning of feeding babies solid food is a stage that can often cause some parents to feel a little anxious. Many doubts arise about which foods to give to such a young child: in addition to being nutritious, you also want them to eat something tasty that’s easy and cheap to make. 5-Minute Crafts wants to share with you some recipes for baby food that are as quick as they are easy to prepare. Just remember to always ask your pediatrician what is best for your baby.

If you always cook lentils the same way, but you don’t want to remove them from your menu because they are cheap and healthy, we have good news for you: there is not just one way to prepare them. This legume is very versatile and adapts to many dishes, both hot and cold ones. Therefore, you can eat them all year round. 5-Minute Crafts wants to share with you 8 different ways to prepare them so that you can enjoy this healthy dish without getting bored.

The zucchini is a very versatile ingredient you can always have handy around the kitchen. You can fry them, sauté them, stuff them, roast them, and use them to make a variety of dishes. They are far from expensive and very easy to prepare.5-Minute Crafts wants to show you 3 different ways to make them.

To take a great food photo you can’t just simply snap it, you have to follow some rules to end up with great results. 5-Minute Crafts has written down 5 simple techniques you can use to step up the level of your food pictures.

People have been making onion soups since ancient times, even as far back as the Roman Empire. The French have modernized the way of making onion soup. They’ve combined the sweet prepared onion with beef broth, toast, and cheese to make a true masterpiece.